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Practical and Delicious Hamburger Sauce Recipes


Hamburger is one of the first flavors that come to mind when it comes to fast food. Apart from factors such as marinating the patties and the way the hamburger buns are made, one of the most important effects that increase the pleasure you get from the hamburger you eat is undoubtedly the sauce you use with it. These sauces have made some hamburger lovers addicted. If you find the hamburger incomplete without sauce, you can prepare your own sauce practically at home.

 

Ranch Sauce

Ranch sauce is at the top of our list of hamburger sauces that attract attention with its practical preparation and are just as delicious. The ranch sauce, which is well known by almost every hamburger lover, contains a garlic flavor, although it is not intense. If you want to consume garlic-based white sauce with your hamburger, ranch sauce is just right for your mouth!

 

     Ingredients:

  • 2 cloves of garlic
  • 6 tablespoons of mayonnaise
  • 2 tablespoons of yogurt
  • 1 tablespoon of strained yogurt
  • 3-4 sprigs of parsley
  • 3-4 dill
  • 3-4 basil leaves
  • 1 coffee spoon lemon juice
  • 1 teaspoon of black pepper
  • 1 teaspoon of salt

 

     Preparation:

  • First, start by finely chopping the greens and grating the garlic.
  • Put yogurt, strained yogurt, mayonnaise, and grated garlic in the mixing bowl and whisk well.
  • Then add the chopped greens, salt, pepper, and lemon juice and mix once again.
  • Here is your delicious sauce ready!

 

Roasted Eggplant Hamburger Sauce

We can say that the eggplant hamburger sauce is for those who are looking for a slightly different taste. Especially if you like eggplant, this sauce may be the flavor you are looking for. After combining the necessary ingredients for your eggplant hamburger sauce, you can enjoy your sauce.

 

     Ingredients:

  • 1 roasted eggplant
  • 2 cloves of garlic
  • 2 shallot onions
  • 1 tablespoon of vinegar
  • 1 teaspoon of granulated sugar
  • Olive oil
  • Salt
  • Black pepper
  • Fresh thyme

 

    Preparation:

  • Put all the ingredients in the blender and pass it through the blender until it reaches the consistency of the sauce.
  • When the process of passing through the blender is completed, your eggplant hamburger sauce is ready.

 

Dill Pickle Hamburger Sauce

Pickle is a flavor that finds its place in the content of hamburgers. If you like pickles, which are associated with hamburgers, we recommend you to try them as a sauce. Here's what you need to do for hamburger sauce with pickles…

 

 Ingredients:

  • 2-3 dill pickles
  • 1 tablespoon of dill pickle juice
  • 3 tablespoons of ketchup
  • 6 tablespoons of mayonnaise

NOTE: If you like hot peppers, you can use pickled peppers.

 

Preparation:

  • First, finely chop the dill pickles.
  • Take the chopped pickle in a bowl and mix it by including all the other ingredients.
  • That's all, your pickle hamburger sauce is ready!

 

Curry Hamburger Sauce

Curry sauce manages to find a place for itself in many dishes, especially meat and meatball dishes. Although it is a sauce specific to South Asian cuisine, it is also widely used throughout our country. If you wish, you can also combine the curry sauce with your hamburger.

 

     Ingredients:

  • 2 teaspoons of curry powder
  • 4 tablespoons of mayonnaise
  • 2 teaspoons of lemon juice
  • 1/2 teaspoon salt

 

     Preparation:

  • Start making your sauce by mixing the curry powder and mayonnaise well.
  • Add salt and lemon juice while mixing.
  • When the mixture reaches the consistency of the sauce, your curry hamburger sauce is ready.

 

Yellow Mustard Sauce

Mustard sauce is indispensable for meat products, meatballs, and hamburgers. Yellow mustard sauce, which has a dominant flavor, is widely used. If you like mustard sauce, you can easily make it at home.

 

     Ingredients:

  • 4 tablespoons dry mustard
  • 3 tablespoons of apple cider vinegar
  • 1/4 cup of water
  • 1/2 teaspoon turmeric
  • 1 teaspoon of salt
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder

 

    Preparation:

  • Put all the ingredients in the water.
  • Then start cooking in a saucepan.
  • Cook for about 5 minutes until the sauce gets thickened.
  • After cooking, put your sauce in a glass jar and leave it in the refrigerator for a while. After it gets cool, your yellow mustard sauce is ready!

 

Enjoyment of a Hamburger at The Grill Ocakbaşı

Opening its world full of flavor to its guests under the roof of Elite World Hotels & Resorts, The Grill Ocakbaşı offers you delicious hamburger varieties with its Kitchen Coordinator Mehmet Uzunöz and his experienced team. Offering inspiration from Turkish and World cuisine, The Grill Ocakbaşı offers fresh seafood as well as red and white meat.

You can also make a reservation by visiting The Grill Ocakbaşı to take your place in the delicious world of The Grill Ocakbaşı or to have more information.

 

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